How We Wear It

The wide leg pant

Maria’s combined the statement ASTRID pant with the simple SIERRA tank and her STEVIE leather jacket.

Style with an edge!

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Can You Do The Tangelo Tango

Megan Tunic

Lottie Shirt

Amon Top

Salsa Top

Carrara Tangelo Print

How We Wear It

Colour your denim..

We love what Sophie has done to create this look!

She’s wearing the CARRIE jeans in sky with the BRIGITTA dress in mango worn as a top!!

VERSATILITY = LOVE

The handmade DOUBLE UP choker in mustard and the caramel clogs complete the look

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The Ice Cream Parlour

Ice Cream, Ice Cream, we all want an Ice Cream!

And an ice cream you shall have 🙂

Don’t miss out on a free ice-cream whilst shopping at MGPO from this Wednesday-Sunday 12-3PM!

Once you’re refreshed head up one level and visit us at The Dressing Room, Shop M02 Mezzanine Level.

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You Hear. . It’s Chinese New Year!!?

2012 marks the year of the DRAGON

The celebrations continue with the Dragon parading through the streets of Melbourne starting

in Little Bourke Street from 12.30pm on Sunday 29th January.

HAPPY NEW YEAR TO OUR CHINESE COMMUNITY

🙂

 

Head First!

The best solution to a bad hair day the ‘headband’ has forever been a girls best friend!

2012 is the comeback, from sparkles to chains and florals if you like it wear it.

The stars were loving their head attire as we saw on the red carpet of the 2012 Golden Globes . .

Crazy over jewels… we LOVE Chanel & Nina Ricci’s take on the headpiece

Splurge!

Splurge!!

Chanels Indian inspired head wear

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How We Wear It

The AMALA Skirt is back at The Dressing Room

Sophie is wearing the Carrrara Tangelo AMALA Skirt with the Sky EBONY Bodysuit!

Love her combination of colours!

In this look Maria is wearing the Carrara Lilac AMALA skirt with the hem

tied up for a casual/flirty look!

Definitely the essential summer maxi skirt!

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An Apple A Day Keeps The Doctor Away

FRANNY top & TYLER pants

Apples and caramel. . not just a great colour palette, but also a yummy desert!

Caramel – Apple Muffins

Ingredients

• 2 cups all-purpose flour
• 3/4 cup granulated sugar
• 1/4 cup (1/2 stick) unsalted butter, melted
• 2 1/2 teaspoons cinnamon
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 egg, lightly beaten
• 1 cup milk
• 1 1/2 teaspoons vanilla extract
• 1/2 cup apples, peeled and finely diced
• 3/4 cup diced caramel candy squares (about 12)

Method

Preheat oven to 350 degrees F. Grease muffin tins or line with paper cups.

In a large bowl, combine flour, sugar, baking powder, cinnamon and salt.

In another bowl, combine egg and milk. Stir in butter and vanilla extract. Add flour mixture and stir just to blend. Stir in apples and caramels. Divide batter evenly among prepared cups. Bake for 25 minutes or until tops spring back when lightly pressed.

Serve warm.

Makes 12 muffins.

AMALA maxi skirts in Citron & Amber

How We Wear It

Light as a feather . . .

Our FAVOURITE summer top this season. . .the FEATHER cami!

Light, simple and fresh you can’t go wrong with this piece.

Maria has created a casual/stylish look wearing the FEATHER cami with a pair of jeans

the caramel ZAPATOS clogs and a bright and bold accessory piece. . .

the PLAIT choker in orange!

LOVE this look!

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Music To My Ears